News and Insights 

Welcome to the Meron blog, where science meets strategy for the wine and spirits industry. Our articles deliver practical insights to help retailers, producers, and distributors navigate the complexities of this dynamic market. From optimizing product quality and shelf appeal to staying ahead of industry trends, we focus on solutions that drive results. Explore tips, tools, and expert perspectives crafted to empower your business at every step of the journey.

Celebrating 30 years

Celebrating 30 years

Meron just turned 30! 🎉    What better time to celebrate than alongside Beaujolais Nouveau Day, the wine world symbol of new...

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More Stories from Meron’s Experts

Mark 12 Years at Meron

Mark has been a vital ingredient in Meron’s recipe for excellence in wine and spirits analysis for twelve years. Since hired as Chemical Analyst in...

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Meron Featured

in the Press

See what the world is saying about Meron! From wine and spirits experts to industry insiders, Meron’s story is told in multiple languages and trusted publications. Get the latest insights and explore our journey through the eyes of the press.

Three people tasting wine inside a lab tasting room

"No more bad supermarket wine"

De Telegraaf

What if a machine could “taste” wine more accurately than a connoisseur? In this De Telegraaf article, Harry van den Dungen, our founder, shares how advanced technology is revolutionising the wine industry. From analysing 350,000 bottles to matching wines with personal taste profiles. Learn how precision of machine-based wine analysis data improves wine quality on shelves.

(Article in Dutch)

Meron: Advancing Wine Quality Standards

Dutch Wine Apprentice

Meron stands as the cornerstone of wine analysis in the Benelux region, offering comprehensive analysis services for wine, wine-related products, spirits, and liquors, with a particular focus on detecting wine abnormalities. With a rich history spanning three decades, Meron is the largest wine laboratory in the Benelux…

What Should a Sustainable Wine Drinker Really Focus on?

De Volkskrant

Organic wine, vegan wine, natural wine—what should a sustainable wine drinker really focus on? These days, you’ll find organic, vegan, and even “natural” wines at liquor stores and supermarkets. But be discerning, experts say, as crafting great wine, especially without conventional additives, is a true skill.

(Article in Dutch)

Wine From 1700 Found in Shipwreck

NRC Handelsblad

Divers from the Dutch Institute for Ship and Underwater Archaeology (NISA) discovered a 300-year-old wine bottle. It’s the first time such an old wine bottle, complete with contents, has been found in Dutch waters. The wine will be analyzed by Meron
(Article in Dutch)

This Dutch Company Analyzed 350,000 wines

MT Sprout

Each year, Meron analyzes wines representing a market volume of about 350 million bottles. Before they reach supermarket shelves, Meron verifies every step in the supply chain to ensure agreed-upon quality. The company’s database has 350,000 wines from around the world.
(Article in Dutch)

Reflections: Nostalgia

Perswijn

Hubrecht Duijker in conversation with
Ronald de Groot: I visited Meron, a company that tests wines for many supermarkets. Almost all flawed aromas in wine are now mercilessly detected by machines. Thankfully, machines still can’t determine if a wine is “enjoyable,” but perhaps that day is coming.
(Article in Dutch)

A Visit to Meron

LFE

Meron is a leading quality institute in the wine industry and an important partner of LFE for many years. LFE was received by Harry van den Dungen and the state-of-the-art aroma detection equipment, used to determine a detailed profile of wine aromas and off-notes.

(Article in Dutch)

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